Recipe:
- Build in Boston shaker
- 2 oz blanco tequila
- 3 drops saline (1000gm to 68 gm)
- 0.75 oz. Cointreau
- 0.5 oz. agave nectar
- 0.75 oz. fresh squeezed lime juice
- Shake for 15 seconds to fully chill
- Strain and serve in chilled rocks glass
- With or without ice
- Garnish with half salted rim and fresh lime wheel
Why it works:
This recipe includes perfect amount of salt to make the fresh flavors standout while giving the drinker the opportunity to add salt from the half rimmed glass.